Sake Japanese Bistro
Dinner Menu
Appetizers
Asian Crab Cakes .......................$7
Two crab cakes that are out of the ordinary. Ginger, spices and other
seasonings make this dish an unbelievable starter
Green Leaf Wrap ........................$7
Green leaf lettuce served with diced stir-fried shrimp and vegetables. A light
and tasty starter for anyone
Gyoza ......................................$6
Traditional Japanese dish. Stuffed dumplings seared and served with
ginger-soy sauce
Soft Shell Crab ..........................$8
Seasonal soft shell crab fried in traditional tempura style
Steamed Mussels ........................$10
Pacific Green mussels and other shell fish steamed in sake and ginger
Agadashi Tofu ............................$5
Lightly crusted tofu topped with shaved bonito flakes and tempura sauce
Edamame .................................$4
Fresh soy beans steamed and salted. A perfect starter for sushi lovers
Ika Tempura .............................$8
Ika (squid) fried in traditional tempura style
Shrimp Tempura ........................$8
Shrimp fried in traditional tempura style
Vegetable Tempura ....................$5
Assorted fresh vegetables fried in traditional tempura style
Shu Mai ....................................$6
Steamed seafood dumplings served with ginger soy sauce
Beef Tataki (sahshimi) .................$8
Medium rare NY strip, thinly sliced and served with ponzu sauce
Steamed Seafood .......................$10
This is our favorite starter. Fresh seafood steamed in sake and ginger
Scallop Tempura ........................$8
Fresh sea scallops fried in traditional tempura style
Soup and salads
Green Salad ...............................$4
Mixed greens with ginger dressing
Ika Salad ....................................$4
Seasoned Ika with Japanese mushrooms and vegetables
Seaweed Salad ............................$4
Seasoned seaweed with sesame oil
Chicken Salad .............................$6
Grilled chicken breast with mixed greens and ginger dressing
Seafood Salad .............................$8
Fresh crab, shrimp, and assorted seafood with mixed greens and citrus dressing
Miso Soup ..................................$3
Dinner
Honey Walnut Crested Duck ...........$18
Duck breast covered with crushed honeyed walnuts, seared and baked to perfection. Glazed with a delicate lemon honey sauce
Nippon Salmon ............................$18
Fresh pacific salmon seasoned and seared to medium, topped with a tropical
fruit salsa. A light and delightful dish for any taste
Salmon Teriyaki ...........................$18
Traditional teriyaki glaze compliments the salmon’s delicate taste and flaky texture
Seafood Tempura ........................$14
Fresh prawns, scallops, ika, crab and vegetables lightly fried in traditional Japanese style. A dish that brings the taste of Japan to you
Lamb with Shitake Mushroom .........$18
Premium grade lamb rack seasoned and grilled to perfection, topped with a woodsy fresh shitake mushroom wine sauce
Yaki Soba ..................................$12
Japanese soba pasta sautéed with fresh mushrooms, shrimp, and vegetables.
A perfect combination of Asian traditions with western flair
Yaki Saba ...................................$10
Saba is a delightful and tasty fish. Lightly salted and grilled
Nabayaki Udon .............................$9
Cast iron bowl udon. A traditional noodle broth with vegetable and shrimp tempura
Surf and Turf ...............................$28
Classic American combination of steak and seafood with an Asian touch.
A Sake steak with choice of garlic crab or garlic seasoned 6 oz lobster.
Sake Steak ..................................$16
New York strip marinated in our famous sake (rice wine) marinade.
Teriyaki Chicken ..........................$10
The classic Japanese dish. Chicken breasts grilled and glazed with teriyaki
sauce.
Garlic Seasoned Shrimp ..................$14
Large, fresh prawns seasoned in fresh crushed garlic and ginger
Shrimp in Lemon Basil Sauce ............$14
Fresh prawns grilled and served over pasta with a light and tangy lemon basil sauce
Donkatsu .....................................$12
Two tender pork loins breaded with traditional donkatsu sauce and rice.
Seared Scallops with Sautéed Soba .....$16
Pan-seared sea scallops over sautéed soba and vegetables topped with
tropical fruit salsa
Vegetarian Platter .........................$10
Grilled vegetables, vegetable tempura and veggie rolls
Sushi Plates
Sushi 101......................................$12
5 pieces cooked nigiri with California rolls
Nigiri Combo .................................$18
6 pieces of nigiri sushi with tuna and cucumber rolls
Sake Combo ..................................$20
8 pieces of nigiri sushi with California and tuna rolls
Sashimi Deluxe ...............................$20
Assorted fresh fish prepared in traditional sashimi style
Sake Special ...................................$25
Chef’s choice of nigiri, sashimi and rolls. Best deal in the house.
* Please no split check for group of 6 or more.
• Eating undercooked foods may put you at risk for food born illness